Recipes from Ingredient: Kielbasa (Polish sausage)

Lentils and Sausage Casserole

Recipe Type: Cuisine:

For this recipe use green or brown lentils and, if possible, SMOKED turkey or pork sausages such as Kielbasas. It’s a wholesome dish, perfect for midweek meals!

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Choucroute Garnie – Cooked Sauerkraut

Recipe Type: Cuisine: ,

Sauerkraut means sour cabbage in German and while it is considered a German staple, it is also popular in neighbouring countries such as France (specifically the Alsace region), Poland and other Eastern European countries. You can buy fermented Sauerkraut in any supermarket, or make it yourself. A good reference is ...

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