- Servings: 2 or 3
Another broccoli recipe, quick and easy to prepare…and delicious!
- 1 whole medium size broccoli, cut into florets
- 3 garlic cloves, thinly chopped
- 2 or 3 tbsp of olive oil
- Juice of 1 lime
- 2 tbsp of sweet chili sauce
- A pinch of chili powder
- Salt and pepper
- Sprinkle some pumpkin seeds before serving (optional)
After trimming and washing the florets, pat them dry with a kitchen towel. Heat the olive oil in a wok, add the garlic first then the broccoli. After stir frying for 2 -3 minutes add the remaining ingredients (lime juice, sweet chili sauce, chili powder, salt and pepper).
Stir fry until the broccoli is cooked to your liking. Best when cooked al dente, with some crunch. Serve warm or at room temperature.