Recipes from Ingredient: Broccoli
Broccoli and Blue Cheese Soup
This British soup is creamy, rich, delectable and easy to make. In UK it’s usually made with Stilton, a British creamy blue cheese but if not available you can make it with any other blue cheese! I also tried it with camembert and Brie cheeses and it was as good.
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Polish Style Broccoli
This recipe was inspired from the Polish dish of steamed cauliflower and butter-fried breadcrumbs that my mother used to make. It is healthy and quick to make. As an alternative, use cauliflower instead of broccoli.
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Baked Sea Bream, My Style
Fish is not my favourite food but lately I decided I should give it a try so this my first inspired fish casserole. However, strangely, I love smoked salmon, herring roll mops and all kinds of seafood! My husband suggested two kinds of fish: sea bass and sea bream because, ...
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Chicken Drumsticks & 5 Vegetables Casserole
Chicken drumsticks and your five a day in one go! This comfort dish is quick to prepare and so good, taste and nutrition wise. For a healthier version, remove the skin on the drumsticks.
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Sticky chicken (Kung Pao)
This classic dish originated in the Szechuan Province but is found throughout China, with some variations. Kung Pao chicken is also a staple of westernised Chinese cuisine, served in most Chinese restaurants. It is spicy, sweet, savory and most of all, addictive! In my recipe, I have added some broccoli ...
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Easy Stir Fry Noodles and Vegetables
I usually cook this dish when I crave Asiatic taste or when I have vegetables that need to be cleared from my fridge before my next shopping. It is also an easy way to eat your “five-a-day”! This recipe is vegetarian but you can easily add to it some strips ...
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