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Recipes from Ingredient: Lemon

Fattoush – Traditional Lebanese Mixed Salad

Recipe Type: Cuisine:

This is another famous Lebanese salad that initially was made by peasants to use up leftover raw greens, herbs, tomatoes…. and, last but not least, old (dry) Lebanese flat bread. Nowadays, it is very popular and to make it, we toast the bread (Some even fry the bread) then tear ...

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Safsouf – Cabbage and Burghul (or Bulgur) Salad

Recipe Type: , Cuisine:

This dish is rustic, tasty, nourishing and easy to prepare. it is said it originated in the Bekaa Valley, more precisely in the Hermel District, in Lebanon. The recipes varies from family to family. The recipe herein is similar to a tabouleh. Choose preferably a Bulgur which is medium in ...

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Lemon and Garlic Chicken Steak

Recipe Type: , Cuisine:

This recipe has been inspired by an existing Lebanese chicken recipe that uses lemon and garlic. I use skinless and boneless thighs but you can do it also with flattened chicken breasts.

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Spinach Soup

Recipe Type: Cuisine:

This is a recipe of mine. It is a healthy and hearty winter soup! Also Easy and quick to cook! I use fresh spinach leaves but you can do it also with frozen spinach.

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Tabbouleh

Recipe Type: Cuisine:

A delicious “starter” salad, full of vitamin c. It is also part of the Lebanese mezzeh.

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