Recipes from Ingredient: Dill
Mizeria – A Polish Radish & Cucumber Salad
This salad is done with cucumbers only or with both cucumbers and radishes. It’s very popular throughout Poland! This fresh, crunchy, peppery, creamy and delicious salad is a good accompaniment to any meat, poultry or fish dish. Most of all it is very quick to prepare!
Read moreRussian Salad (also known as Olivier Salad)
This salad was initially invented by a French chef whose name was Olivier and who owned a restaurant, in Moscow, in the 19th century. There has been many variations since that time and the original recipe, popular in Russia, includes eggs, vegetables and meat (such as ham, or bologna sausage). ...
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