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Recipes from Ingredient: Dill

Mizeria – A Polish Radish & Cucumber Salad

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This salad is done with cucumbers only or with both cucumbers and radishes. It’s very popular throughout Poland! This fresh, crunchy, peppery, creamy and delicious salad is a good accompaniment to any meat, poultry or fish dish.  Most of all it is very quick to prepare!  

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Russian Salad (also known as Olivier Salad)

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This salad was initially invented by a French chef whose name was Olivier and who owned a restaurant, in Moscow, in the 19th century. There has been many variations since that time and the original recipe, popular in Russia, includes eggs, vegetables and meat (such as ham, or bologna sausage). ...

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