"Transform leftover rice into a vibrant Rainbow Rice Salad packed with colorful vegetables, creamy avocado, and zesty pesto dressing. This nutritious dish bursts with fresh flavors from bell peppers, corn, rocket, and radishes. Perfect for a quick light lunch or versatile side."
🥗Ingredients(13 items)
Method
Mix all the ingredients together, then taste and adjust the seasonings if needed. Refrigerate for 1-2 hours to allow the flavors to develop, then serve.
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